Members of the Sri Nandini Education and Social Service Trust provided breakfast to Children with Special Needs at the Poornodhaya Charitable Foundation. The event was organized by the Trust’s President, Dr. Meenakshi Durairajan; Secretary, Mrs. Rani; Treasurer, Mr. Durairajan; and all committee members. The donation was conducted in the esteemed presence of Mr. Kalaiyarasi, MA, the founder of Poornodhaya Charitable Foundation.
Vasi Yoga Practice was given to the people by Sri Nandhini Trust along with Dr Kumaravel.
On the 30th day of the Tamil month, Aani, in the year Krodhi (14-7-24), Maha Kumbhabhishekam Ceremony for Narmadeshwar Rudrasha Baanalingam
A grand Abhishekam (sacred bath), Alankaram (decoration), and Homam (fire ritual) were performed for Sri Lagu Mantra Varahi. On this day, the goddess was beautifully adorned with garlands and decorations made entirely of fruits. Devotees brought fruits to offer to the goddess, participated in the pooja, and left with joy and fulfilment. Prasadam of Puliyodarai (tamarind rice), curd rice, Sundal, Neer Mor (buttermilk), and Panakam (sweet drink) was distributed to all the devotees. The event was conducted splendidly.
On May 10th, for Akshaya Tritiya, Curd Rice and Mango pickle were distributed as Annadanam (food donation) both inside the temple and for devotees to take away. The event was organized with great care and devotion to ensure everyone could partake in the offerings.
A special Abhishekam (sacred bath) and Alankaram (decoration) were performed for our Sri Lagu Mantra Varahi. The entire decoration was done with jasmine flowers, and the temple was adorned with jasmine canopies. On that day, special Karkandu Payasam (sugar candy pudding) was prepared and served, along with Neer Mor (buttermilk), Kambu Koozh (millet porridge), and Panakam (sweet drink). Devotees participated joyfully, celebrating the occasion. The temple was beautifully decorated with jasmine flowers throughout the day.
On March 14th, Karadaiyan Nombu and Panchami Poojas were celebrated with special Abhishekams (sacred baths), decorations, and Homams (fire rituals) for Sri Lagu Mantra Varahi. On this day, a traditional “Anklet” was adorned on the goddess's foot. Devotees were offered Lemon Rice, Curd Rice, Green gGam Sundal, and Panakam (sweet drink). The ceremonies were conducted with great devotion and reverence.
On March 8th, Maha Shivaratri was celebrated with three sessions of pooja, Abhishekam (sacred bath), and Homam (fire rituals) for Thirumoorthy Ganapathi and Sri Lagu Mantra Varahi. Devotees were offered Sambar rice, Sundal, Neer Mor (buttermilk), and Panakam (sweet drink). The ceremonies were conducted with great devotion and reverence.
The Mattu Pongal festival was celebrated with great significance at our Sri Lagu Mantra Varahi Temple. Many devotees participated, performing rituals and offering Pongal to the cattle. A special Annadanam (food donation) was organized for all attendees.
Special Abhishekam (sacred bath), Alankaram (decoration), and Homam (fire ritual) were conducted for the goddess.
The “Thai Pongal” festival was celebrated grandly at our temple. Many devotees came to the temple to cook and offer Pongal as part of their worship. Devotees from places like Pondicherry, Dindigul, and Karur attended the festivities. A special Annadanam (food donation) was organized for all the devotees.
A special Abhishekam (sacred bath) and Alankaram (decoration) were performed for Sri Lagu Mantra Varahi, along with a special Homam (fire ritual). New clothes and food were distributed to the underprivileged on the occasion of Thai Pongal.
